Tokyo Airport Now Selling Canned ‘Borscht’

Tokyo’s Haneda International Airport has begun selling a borscht substitute, according to the Facebook page of the Embassy of Japan in Russia

Russian Borscht Travels to Barcelona

The second Russian Gastronomic Week (RGW) has begun in Madrid

Green Borscht

Elena Nikiforova, chef at Moscow’s Shinok restaurant, tells Eda.ru about a sorrel soup that can be classified either as borscht or as shchi

A Family Borscht Recipe From the Alexeyev-Stanislavskys

Anton Chekhov’s and Mikhail Bulgakov’s favourite soup from a recipe that has traveled to Paris and back